[1]
Pilli, R. and Siddalingeshwara, K.G. 2016. EFFECT OF FERMENTATION KINETICS FOR THE BIOSYNTHESIS OF PROTEASE FROM ASPERGILLUS AWAMORI. Journal of Drug Delivery and Therapeutics. 6, 3 (Jul. 2016), 115–118. DOI:https://doi.org/10.22270/jddt.v6i3.1281.