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Journal of Drug Delivery and Therapeutics
Open Access to Pharmaceutical and Medical Research
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Open Access Full Text Article Research Article
Imidazole Phenanthroline Derivatives: A Promising Application in Modern Medicine
Shahana Salam *, Dr Rakesh Kumar Jat
Department of Pharmacy, Shri Jagdishprasad Jhabarmal Tibrewala University, Jhunjhunu, Rajasthan, India
|
Article Info: _______________________________________________ Article History: Received 13 March 2025 Reviewed 26 April 2025 Accepted 21 May 2025 Published 15 June 2025 _______________________________________________ Cite this article as: Salam S, Jat RK, Imidazole Phenanthroline Derivatives: A Promising Application in Modern Medicine, Journal of Drug Delivery and Therapeutics. 2025; 15(6):102-110 DOI: http://dx.doi.org/10.22270/jddt.v15i6.7230 _______________________________________________ *Address for Correspondence: Shahana Salam, Department of Pharmacy, Shri Jagdishprasad Jhabarmal Tibrewala University, Jhunjhunu, Rajasthan, India |
Abstract _______________________________________________________________________________________________________________ Purpose: The primary objective of this study is to create a new class of imidazole phenanthroline compounds that target the 1,10-phenanthroline core for its antifungal and antibacterial properties. Methods: Commercially available 1,10-phenanthroline (phen) was nitrated with potassium bromide in the presence of sulfuric and nitric acids to get 1,10-phenanthroline-5,6-dione (phendione), an intermediate molecule, which served as the starting compound for the synthesis of 1H-imidazo [4,5-f] [1,10] phenanthroline compounds. This intermediate product was dissolved in glacial acetic acid and then reacted with different benzaldehydes while ammonium acetate acted as a catalyst. Thin Layer Chromatography (TLC) was used to track the reaction's progress and the purity of the product. Their biological efficacy against in vitro bacterial and fungal growth was also investigated. The antimicrobial potential of the investigated compounds when compared to the standards Clotrimazole and Streptomycin, respectively, revealed impressive antifungal and antibacterial properties. Results: A series of compounds were synthesized successfully and characterized by various analytical techniques such as NMR, IR and ESI-mass spectroscopy. The compounds possess remarkable antibacterial and antifungal potential. Conclusion: A series of imidazole phenanthrolines were synthesized and found to have antimicrobial activities. Keywords: phenanthrene, imidazole phenanthroline, 1,10-phenanthroline, potassium bromide, 1,10-phenanthroline-5,6-dione, 1H-imidazo [4,5-f] [1,10] phenanthroline |
INTRODUCTION
The growing concern over antimicrobial resistance (AMR) has escalated the demand for novel antimicrobial drugs. As the incidence of infections caused by antibiotic-resistant microorganisms rises, existing therapies often become ineffective. This critical situation underscores the urgency for innovative solutions to combat resistant strains and protect public health.
1,10-Phenanthroline (commonly known as phen) is a heterocyclic organic substance with distinct structure and versatile chemical properties. Its molecular formula is C₁₂H₈N₂ and has a molar mass of 180.21 g/mol, with melting and boiling points of approximately 118.56 °C and 409.2 °C, respectively 1. The compound is primarily encountered as a white, crystalline substance that dissolves in a range of organic liquids and polar solvents like acetone and ethanol 2.
1,10-Phenanthroline has gained attention for its significant biological activities. Research has indicated its effectiveness against various Gram-positive bacteria and selected fungi, making it a candidate for antimicrobial applications 3,4. Additionally, metal complexes of 1,10-phenanthroline have been studied for their anticancer properties, particularly in relation to binding and cleaving DNA, which leads to cytotoxic effects 5. The compound has also shown antioxidant properties by scavenging free radicals 6, further expanding its therapeutic potential. In analytical contexts, 1,10-phenanthroline is employed for the detection of ferric and ferrous ions, forming coloured complexes that can be quantitatively measured using spectrophotometry 7.
Phenanthroline derivatives are not only synthetically produced but also occur naturally in various organisms. Many psychotropic medications, such as opiate analgesics and cough suppressants like codeine and dextromethorphan, include these compounds. Also, phenanthrene, an essential component of phenanthroline, has been identified in the mineral ravatite, illustrating its natural occurrence in organic matter. The presence of phenanthrenoids in flowering plants further highlights the significance of these compounds, particularly within the Orchidaceae family, as they possess various biological activities 8.
Phendione, a derivative of 1,10-phenanthroline, is characterized by its formula C12H6O2N2 and a yellow solid appearance. With its unique structure featuring two carbonyl groups at the 5 and 6 positions, phendione exhibits both chelating and redox-active properties due to its di-iminic functionalities and o-quinoid moiety 9,10. Phendione is notable for its broad-spectrum antimicrobial properties, exhibiting significant antifungal efficacy against various Candida species. It also displays antibacterial activity against Gram-positive bacteria 11,12. Most compounds derived from the phenanthroline frameworks have been employed in medicinal contexts to form metal-complexes with enhanced therapeutic effects 13.
Among phenanthroline derivatives, imidazole phenanthroline derivatives have garnered attention because of their varied biological activity and structural adaptability. The integration of imidazole rings into the phenanthroline core leads to compounds exhibiting a range of anti-inflammatory, antibacterial, and anticancer pharmacological actions. Numerous analytical techniques, including X-ray crystallography, nuclear magnetic resonance (NMR) spectroscopy, infrared (IR) spectroscopy, and mass spectrometry (MS) facilitate detailed analyses of physical and chemical properties, aiding in the development of effective therapeutic agents 14,15.
Evaluating the antibacterial properties of imidazole phenanthroline derivatives is a critical step in their development as antimicrobial agents. Techniques such as Minimum Inhibitory Concentration (MIC) and Zone of Inhibition (ZOI) assays are employed to determine the effectiveness of these compounds against various microbiological strains, including Gram-positive and Gram-negative bacteria, as well as fungi. These assays provide essential insights into the compounds' potential utility in clinical settings and their capacity to address the challenges posed by resistant microorganisms 16.
EXPERIMENTAL
Reagents and Instrumentation
The solvents and chemicals utilized in this study were sourced from commercial vendors without additional purification. 1,10-Phenanthroline, potassium bromide, sulfuric acid, nitric acid, ammonium acetate, glacial acetic acid, ethanol, chloroform, 4-chloro-2-methoxy benzaldehyde, 5-chloro-2-hydroxy-3-iodo benzaldehyde, 3-iodo-4-methoxybenzaldehyde and 2-bromo-4-chlorobenzaldehyde were all purchased from Sigma Aldrich. Bacterial and fungal pathogens were procured from CRMAS, Trivandrum, Kerala: Centre for Research on Molecular and Applied Sciences.
The Bruker Avance III 500MHz/54mm was used to record the compounds' NMR spectra in DMSO with TMS serving as the internal reference. The Shimadzu IR Prestige 21 Spectrometer was used to record infrared spectra in KBr medium between 4000 cm−1 and 400 cm−1. The Waters Q-Tof Micro Mass Spectrometer provided the ESI-Mass spectra. The Carlo Erba Elemental Analyser EA1108 was used to measure the proportion of C, H, N, and S. Melting point equipment was used to measure the melting points of produced compounds. To guarantee reaction completeness and product purity, TLC was employed.
Synthesis
The procedure for synthesis with both steps A and B, showing the starting compound 1,10-phenanthroline, the ultimate desired products and the intermediate molecule 1,10-phenanthroline-5,6-dione are depicted in Figure 1 below.
Figure 1: An overview of 1H-Imidazo[4,5-f][1,10]phenanthrolines synthesis scheme
Step A: Production of 1,10-phenanthroline-5,6-dione
1,10-phenanthroline was nitrated using potassium bromide in the initial step. This was done using a combination of oxidizing agents such as sulphuric acid and nitric acid to give 1,10-phenanthroline-5,6-dione, which is a dione structure (double ketone) at the 5th and 6th positions of the phenanthroline ring.
1,10-phenanthroline [50 mmol, 10.0 g] as well as potassium bromide [76 mmol, 9 g] was thoroughly mixed using a mortar and pestle to minimize its particle size and to ensure effective blending for successive reactions. This solid mixture was subsequently moved to a round-bottom flask that contained a 100 mL cooled sulfuric acid and nitric acid (50 mL) combination maintained at 0-5◦C. It was then refluxed for 2 hours at 100◦C. This reaction produces bromine fumes and hence requires caution. The liquid was poured over ice when it had reached room temperature, which precipitated the organic product and produced an aqueous phase that contained excess of sulfuric and nitric acids and any water-soluble by-products. Careful neutralization with NaOH solution to a pH 4-5 at a temperature lower than 10°C was necessary. At elevated pH levels, the blend looked dark green. However, the inclusion of acid to keep a pH of 4-5 brought back the yellow hue of the suspension. Maintaining a constant pH value was important to ensure that the compound retained its structural form. The yellow colour of the suspension was an indicator of the presence of the desired compound.
The suspension containing the desired organic product (1,10-Phenanthroline-5,6-dione) and the aqueous phase were subjected to extraction with chloroform, a non-polar solvent. Chloroform being less polar than water, was effective in dissolving organic compounds while leaving behind polar substances (like acids and water-soluble impurities) in the phase of water. To improve separation efficiency, this extraction process was carried out twice. The organic phase which contained 1,10-Phenanthroline-5,6-dione, was cleaned with water to remove any remaining residual acids or water-soluble impurities that may have been carried over into the organic phase during extraction. A drying agent anhydrous magnesium sulfate (MgSO4) was added in the organic phase after washing to adsorb any traces of water, which was then filtered off. A rotary evaporator was then used to concentrate the dry organic solution at a lower pressure to extract the solid from the chloroform. The evaporation process resulted in a yellow solid product, which relates to the desired 1,10-Phenanthroline-5,6-dione. This crude solid was melted in warm methanol and recrystallized for further purification to get a pure product 1,10-Phenanthroline-5,6-dione 17.
Step B: Synthesis of 1H-Imidazo[4,5-f][1,10] phenanthrolines from benzaldehydes
20 mg of 1,10-phenanthroline-5,6-dione, which had been acquired in the preceding stage, were combined with 5 mL of warm glacial acetic acid to guarantee complete dissolution. This was then reacted with various substituted benzaldehydes. This mixture was stirred for 10 minutes initially for proper mixing of the reactants. Ammonium acetate served as a catalyst. To generate imidazo[4,5-f][1,10]phenanthrolines, it was heated under reflux for five to seven hours at 75 to 80°C 17.
Using the fast and efficient technique of TLC, or thin-layer chromatography, the purity of every compound made, and the course of reactions were tracked. From a variety of solvent systems that were tested in varying ratios, the mobile phase was chosen to be a 2:1 blend of chloroform and methanol. This allows the separation of compounds differing in polarities. The non-polar nature of chloroform facilitates the movement of non-polar compounds, while the polar methanol helps in eluting more polar substances. Iodine vapours were used to identify the spots 18,19.
The blend was moved to a separating funnel that held chloroform and water in a ratio of 1:1. The separation of organic compounds into the non-polar chloroform layer is made possible by the biphasic system created by the equal proportions of chloroform and water. The funnel was shaken vigorously with its cap closed, for around 15-20 minutes. Care should be taken to release the developed pressure inside the separating funnel occasionally to avoid accidents. The separation of organic and aqueous phases into two separate layers facilitates efficient partitioning of the compounds. The aqueous layer was eliminated, and the necessary product was collected when it emerged in the chloroform layer. This procedure was carried out twice to ensure that most of the product is transferred into the chloroform layer and hence get maximum yield. Evaporating the collected chloroform layer removes the solvent, leaving behind the purified organic product. IR spectroscopy, NMR spectroscopy, and ESI-MS spectrophotometry were some of the techniques employed to describe the compounds that were produced.
Antimicrobial studies
Antimicrobial tests are essential to guarantee the safety and effectiveness of new antimicrobial agents for clinical application. The Zone of Inhibition (ZOI) and Minimum Inhibitory Concentration (MIC) tests for antimicrobials were used in this study. These tests provide important data regarding the effectiveness of any new drug.
ZOI determination
The antimicrobial activity of a material may be assessed using the Agar Well Diffusion technique. The synthesized chemicals were permitted to proliferate across the medium and engage with an agar plate newly inoculated with microorganisms. The resultant inhibitory zones' diameter formed in a circular pattern is measured in millimetres. The results were compared with established standards to classify microorganisms as susceptible, intermediate or resistant.
Bacterial cultures of Staphylococcus aureus and Escherichia coli were seeded using 20 millilitres of Muller Hinton Agar Medium on petri dishes. A sterilized well cutter was used to cut wells in the agar of each plate that were about 10 mm in diameter. The same compound was added in varying amounts to the wells: 250μg, 500μg, and 1000μg and 37°C was used to incubate the plates for a whole day. A well without any sample was the negative control. To ascertain the antibacterial action, the width was recorded for the well's surrounding inhibitory zone with a ruler. The ZOI was contrasted with that of the standard antibacterial agent Streptomycin, which served as the positive control 20. Proper aseptic conditions were maintained throughout the procedure to avoid any contamination.
MIC determination
The lowest concentration of an antibiotic (in μg/mL) that stops a particular bacterial strain from growing is referred to as the MIC, or Minimum Inhibitory Concentration. It can be shown by growing microorganisms in liquid media or on solid growth medium plates. A lower minimum inhibitory concentration (MIC) value indicates that less medication is required to stop the organism's development. In summary, antibacterial agents with lower MIC scores are more effective.
The two-fold serial dilution approach was used to find the lowest inhibitory concentration. The broth dilution test was conducted on a microtiter plate with 96 wells. The E. coli conidial inoculum preparations were added to each well of the plate in an amount of 100 microliters, that had been double diluted, for a total amount of 200μl per well. After dissolving the substance, 10 mg/mL as the final dosage in DMSO was obtained. After that, it was added to the wells progressively at increasing concentrations of 62.5µg, 125µg, 250µg, 500µg, and 1000µg. At room temperature, it was then incubated for the whole night. It was maintained under control on its own.
An identical process was done for S. aureus. Proper aseptic conditions were maintained throughout the procedure to avoid any contamination. Growth was seen visually and measured employing an ELISA plate reader, in terms of optical density (OD) at 630 nm. The growth inhibition for the test wells at each extract was calculated using the following procedure.
Inhibition percentage = (OD of control - OD of test) / (OD of control) × 100
OD of Control: optical density of the control group, without any treatment
OD of Test: optical density of the test group, where organism is treated with the compound.
RESULTS
Spectral data
1,10-phenanthroline-5,6-dione
Yellow solid; yield (90%); mp 260.00°C; IR: 1700cm-1(C=O), 3100 cm-1(aromatic); 1H-NMR (δ ppm): δ=7.26 (dd, 2H), 7.94 (dd, 2H), 8.73 (dd, 2H); 13C-NMR: 121.4,130.3,136.9,151.7,154.6,173.3; MS (ESI): m/e 211.04 (M+); analytically calculated values for C12H6N2O2: %C 66.57, %H 2.88, %N 13.33, %O 15.22.
Compound 4a: 2-(4-chloro-2-methoxyphenyl)-1H-imidazo[4,5-f] [1,10] phenanthroline
Yellow solid; yield (83%); mp 600.72 °C; IR: 3061.03 cm-1(double bond, aromatic); 1H-NMR (δ ppm): δ=3.83 (s, 3H), δ=7.11 (dd, 2H), 7.25 (s, 1H), 7.58 (t, 1H),7.62 (dd,1H), 8.38 (dd,1H), 8.83 (dd,1H), 12.81(s,1H); 13C-NMR: 56.1, 115.6, 121.6, 129.9, 132.3,149.9, 116.1,121.6, 125.2,126.4,135.2,152.9, 124.1,122.8,136.5,154.1,158.7; MS (ESI): m/e 361.09 (M+); analytically calculated values for C20H13ClN4O: %C 66.67, %H 3.69, %N 15.55, %O 4.44, %Cl 9.83.
Compound 4b: 4-chloro-2-(1H-imidazo[4,5-f] [1,10] phenanthroline-2-yl)-6-iodophenol
Yellow solid; yield (85%); mp 737.00 °C; IR: 3061 cm-1(double bond, aromatic); 1H-NMR (δ ppm): δ=7.44 (s, 1H), δ=7.58 (t, 3H), 7.83 (s, 1H), 8.38 (d, 2H), 8.83 (d,2H), 9.82 (s,1H), 12.81 (s,1H); 13C-NMR: 89.4, 121.5, 122.8, 124.1, 125.2, 126.4, 127.7, 129.0, 132.3, 135.2, 139.2, 149.9, 152.9, 154.1, 162.8; MS (ESI): m/e 471.95 (M+); analytically calculated values for C19H10ClIN4O: %C 48.28, %H 2.13, %N 11.85, %O 3.38, %Cl 7.50, % I 26.85.
Compound 4c: 2-(3-iodo-4-methoxyphenyl)-1H-imidazo[4,5-f][1,10]phenanthroline
Yellow solid; yield (82%); mp 628.86 °C; IR: 3061cm-1(double bond, aromatic); 1H-NMR (δ ppm): δ=3.83 (s,1H), 6.82 (d,2H), 7.58 (t,3H), 7.75 (s,1H), 7.96(d,2H), 8.38 (d,2H), 8.83 (d,2H); 13C-NMR: 54.9, 86.4, 116.4, 117.6, 121.5, 122.8, 124.1, 125.2, 126.4, 129.2, 132.3, 135.2, 137.8, 149.9, 152.9, 154.1, 159.4; MS (ESI): m/e 452.01 (M+), analytically calculated values for C20H13IN4O: %C 53.12, %H 2.90, %N 12.39, %O 3.54, % I 28.06.
Compound 4d: 2-(2-bromo-4-chlorophenyl)-1H-imidazo[4,5-f] [1,10] phenanthroline
Yellow solid; yield (80%); mp 627.02 °C; IR: 3045 cm-1 , 3726 cm-1 (double bond, aromatic); 1H-NMR (δ ppm): δ=7.49 (s,2H), 7.58 (s,3H), 7.62 (t,2H). 7.88 (s,1H), 8.38 (d,2H), 8.83 (d,2H), 12.81 (s, 1H); 13C-NMR: 121.5, 122.8, 124.1, 126.4, 128.3, 130.8, 131.1, 132.3, 135.2, 137.9, 149.9, 152.9, 154.1 ; MS (ESI): m/e 407.97 (M+), analytically calculated values for C19H10BrClN4: %C 55.70, %H 2.46, %N 13.68, %Cl 8.65, % Br 19.50.
Biological screening
The area of inhibition (ZOI) results for the synthesized compounds (4a to 4d) against E. coli are shown in Table 1. ZOI measures the efficiency of each compound through their capacity to suppress the development of this bacteria, in millimetres (mm).
Table 1: ZOI of Escherichia coli and Staphylococcus aureus by synthesized compounds at different concentrations
|
Organism |
Name of compound |
Concentration (µg) |
Zone of inhibition (mm) |
|
E. coli |
Streptomycin (standard) |
100 |
32 |
|
4a
|
250 |
32 |
|
|
500 |
34 |
||
|
1000 |
35 |
||
|
4b |
250 |
35 |
|
|
500 |
37 |
||
|
1000 |
38 |
||
|
4c |
250 |
31 |
|
|
500 |
33 |
||
|
1000 |
35 |
||
|
4d |
250 |
29 |
|
|
500 |
33 |
||
|
1000 |
34 |
||
|
S. aureus |
Streptomycin (standard) |
100 |
27 |
|
4a
|
250 |
31 |
|
|
500 |
32 |
||
|
1000 |
33 |
||
|
4b |
250 |
30 |
|
|
500 |
33 |
||
|
1000 |
35 |
||
|
4c |
250 |
34 |
|
|
500 |
36 |
||
|
1000 |
38 |
||
|
4d |
250 |
34 |
|
|
500 |
36 |
||
|
1000 |
38 |
The pictorial representations of zones of inhibition of E.coli by the synthesized compounds are represented by Figure 2 and that of S. aureus by Figure 3.
Figure 2: ZOI of Escherichia coli by synthesized compounds
Figure 3: ZOI of Staphylococcus aureus by synthesized compounds
Table 2: MIC of Escherichia coli by synthesized compounds at different concentrations
|
Organism: E. coli (Gram negative) |
||||||
|
Compounds |
Concentration (µg) |
OD 1 |
OD 2 |
OD 3 |
Average |
Inhibition percentage |
|
4a |
Control |
0.5714 |
0.5680 |
0.5898 |
0.5764 |
|
|
62.5 |
0.3983 |
0.3477 |
0.3889 |
0.3783 |
34.36 |
|
|
125 |
0.1234 |
0.1173 |
0.1181 |
0.1196 |
79.25 |
|
|
250 |
0.0926 |
0.0899 |
0.0921 |
0.0915 |
84.11 |
|
|
500 |
0.0585 |
0.0442 |
0.0470 |
0.0499 |
91.34 |
|
|
1000 |
0.0125 |
0.0220 |
0.0118 |
0.0154 |
97.32 |
|
|
4b |
Control |
0.5617 |
0.5677 |
0.5508 |
0.5600 |
|
|
62.5 |
0.2865 |
0.2869 |
0.2881 |
0.2871 |
48.72 |
|
|
125 |
0.1048 |
0.1065 |
0.1077 |
0.1063 |
81.01 |
|
|
250 |
0.0745 |
0.0770 |
0.0621 |
0.0712 |
87.28 |
|
|
500 |
0.0412 |
0.0336 |
0.0488 |
0.0412 |
92.64 |
|
|
1000 |
0.0120 |
0.0135 |
0.01256 |
0.0126 |
97.73 |
|
|
4c |
Control |
0.5713 |
0.5679 |
0.5897 |
0.5763 |
|
|
62.5 |
0.3982 |
0.3476 |
0.3888 |
0.3782 |
34.37 |
|
|
125 |
0.1233 |
0.1172 |
0.1180 |
0.1195 |
79.26 |
|
|
250 |
0.0925 |
0.0898 |
0.0920 |
0.0914 |
84.13 |
|
|
500 |
0.0584 |
0.0441 |
0.0469 |
0.0498 |
91.35 |
|
|
1000 |
0.0125 |
0.0220 |
0.0118 |
0.0154 |
97.32 |
|
|
4d |
Control |
0.5008 |
0.5034 |
0.5151 |
0.5064 |
|
|
62.5 |
0.2995 |
0.2825 |
0.2849 |
0.2889 |
42.93 |
|
|
125 |
0.1175 |
0.1076 |
0.1123 |
0.1124 |
77.79 |
|
|
250 |
0.0778 |
0.082 |
0.0812 |
0.0803 |
84.13 |
|
|
500 |
0.0465 |
0.0384 |
0.0332 |
0.0393 |
92.22 |
|
|
1000 |
0.0225 |
0.0145 |
0.0123 |
0.0164 |
96.75 |
|
Table 3: MIC of Staphylococcus aureus by synthesized compounds at different concentrations
|
Organism: S. aureus (Gram positive) |
||||||
|
|
Concentration (µg) |
OD 1 |
OD 2 |
OD 3 |
Average |
Inhibition percentage (%) |
|
4a |
Control |
0.4719 |
0.4677 |
0.4672 |
0.4689 |
|
|
62.5 |
0.2922 |
0.2804 |
0.2865 |
0.286367 |
38.92 |
|
|
125 |
0.1103 |
0.1031 |
0.1067 |
0.1067 |
77.24 |
|
|
250 |
0.0786 |
0.0821 |
0.0803 |
0.080333 |
82.86 |
|
|
500 |
0.0586 |
0.0413 |
0.0355 |
0.045133 |
90.37 |
|
|
1000 |
0.0124 |
0.0102 |
0.0118 |
0.011467 |
97.55 |
|
|
4b |
Control |
0.3978 |
0.3708 |
0.4357 |
0.4014 |
|
|
62.5 |
0.2862 |
0.2088 |
0.2845 |
0.2598 |
35.03 |
|
|
125 |
0.1100 |
0.1113 |
0.1070 |
0.1094 |
72.25 |
|
|
250 |
0.0854 |
0.0889 |
0.0741 |
0.0828 |
78.84 |
|
|
500 |
0.0486 |
0.0556 |
0.0561 |
0.0534 |
86.10 |
|
|
1000 |
0.0123 |
0.0139 |
0.0158 |
0.0140 |
95.86 |
|
|
4c |
Control |
0.4273 |
0.5123 |
0.5144 |
0.4846 |
|
|
62.5 |
0.3895 |
0.3459 |
0.3369 |
0.3574 |
26.24 |
|
|
125 |
0.1211 |
0.1157 |
0.1153 |
0.1173 |
75.78 |
|
|
250 |
0.0982 |
0.0981 |
0.0845 |
0.0936 |
80.68 |
|
|
500 |
0.0652 |
0.0521 |
0.0532 |
0.0568 |
88.27 |
|
|
1000 |
0.0145 |
0.0122 |
0.0114 |
0.0127 |
97.37 |
|
|
4d |
Control |
0.4718 |
0.4676 |
0.4671 |
0.4688 |
|
|
62.5 |
0.2921 |
0.2803 |
0.2864 |
0.2862 |
38.93 |
|
|
125 |
0.1102 |
0.1030 |
0.1066 |
0.1066 |
77.26 |
|
|
250 |
0.0785 |
0.0820 |
0.0802 |
0.0802 |
82.88 |
|
|
500 |
0.0585 |
0.0412 |
0.0354 |
0.0450 |
90.39 |
|
|
1000 |
0.0123 |
0.0101 |
0.0117 |
0.0113 |
97.57 |
|
Numerous microbes were discovered to be the source of infectious illnesses in humans due to the resistance developed by these bacteria to modern drugs over time in several ways. The current scenario presents a serious threat to world health with fewer effective treatment options for antimicrobial infections. Strong infection control techniques and the careful use of presently available treatments are needed to prevent the development of such microbes. To find new antimicrobial agents, imidazo-phenanthroline derivatives have gained attention among the various classes of compounds, due to their diverse biological activities and structural versatility. In conclusion, an efficient and convenient method was developed for the synthesis of some imidazole phenanthroline derivatives with promising antibacterial applications.
Acknowledgements: The authors thank Sophisticated Analytical Instrument Facility, IIT Madras, Chennai, Tamil Nadu for NMR and ESI-MS data provided. The authors also acknowledge Mahatma Gandhi University, Kottayam, Kerala for IR data. A special thanks to Centre for Research on Molecular and Applied Sciences (CRMAS), Trivandrum, Kerala for providing the opportunity to be a part of the antimicrobial studies. And above all, I express my gratitude to my co-supervisor Dr. Sheeba Jasmin T. S for all her support.
Sponsorship: “This research received no specific grant from any funding agency.”
Conflict of Interest: There is no conflict of interest associated with this work.
Contribution of Authors: The authors declare that this work was done by the authors named in this article and all liabilities pertaining to claims relating to the content of this article will be borne by them.
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